Wednesday, July 21, 2010
Travel: Yorkshire Dales, England
Wednesday, July 7, 2010
Travel: Yorkshire Coast, England
The beautiful English east coast in Yorkshire
View of the area near Leeds-Bradford Airport (at Christmas - not in May!)
From Manchester, we drove to Yorkshire to see Simon's parents and family. You drive over the Pennines which are a mountain range that lie down the middle of Northern England in an almost vertical line up the country from Derbyshire to the Scottish Border. By mountains, I am not talking the Alps - the highest point of the Pennines is only 893m (2,930 ft) - but it is a beautiful drive past fields, sheep, huge farmhouses and reservoirs. You can do serious walking along The Pennine Way - 270 miles (434 kms) - but although we considered it (!) we chose to take the easy route and drive across. The drive is just over 2 hours, so not far at all.
The bleak Yorkshire Moors
We met up with Simon's sister, Louise at Leeds-Bradford Airport (where we returned our hire car) and she then drove us over to the the Yorkshire Coast where their Dad had rented a house in Sleights for a week. The drive from the airport to Sleights took about 2 hours and we saw more pretty country-side and passed over the bleak moor top before dropping back down to green pastures and yellow fields of rapeseed. The cottage was rented through a website called Owners Direct and it was perfect for a family holiday. With 6 bedrooms, 2 bathrooms, a large living room, kitchen and dining room it gave us all the flexibility of feeling like we were in our own house and enough space for us not to feel crowded. Over the course of the week John (Simon's Dad) and Sue (Simon's step-mother) were there, all the family came to visit for a few nights at a time. Great idea!
Stunning Robin Hood's Bay
We had been told by my aunt that Robin Hood's Bay was a must-see, so our first afternoon we headed straight there. As the name suggests, it is a bay although I don't know where the Robin Hood comes from. A picture-perfect fishing village, it also used to be a smugglers' haven in days gone by. The car park is at the top of the cliffs next to The Victoria Hotel and the flat part of the village. From the top you get magnificent views of the old fishing village built all the way down the hillside to the beach, the rocky headlands jutting out on either side of the bay into the North Sea, wild grasses growing down to the edge of the beach, old fishing boats, pebble and sand beaches and coves...Gorgeous. Walking through the old village down the hill you find almost all the shops are tea rooms, bed-and-breakfasts or souvenir shops. At the bottom of the hill we found an ice-cream van parked right on the beach selling the famous English 99s (soft Mr. Whippy ice-cream in a cone with a chocolate flake stuck in) and we had our first of what became a daily 99!!
Our way home from Robin Hood's Bay took us through Whitby where we stopped at the famous whalebone monument which is made of a whale's actual jawbone - enormous! Whitby used to be the centre of England's whaling industry and is also where Captain James Cook (who 'discovered' Australia) is from. We spent the whole of our second day in Whitby and could have easily spent a few more days exploring all the little alleys and shops and walking along the seafront. As I mentioned in my food article, Whitby has the widest, longest, most perfect looking beach I have ever seen. The main town lies around the harbour but houses and hotels then stretch from the harbour mouth all along the seafront to the village at the opposite end of the beach at Sands End. There is a very small area of flat land around the harbour so the houses climb the hillsides with graceful terraced gardens stepped down the hill.
Whitby's amazing beach
The north side of the village houses a large visitor centre, the arcades (slot machines, those impossible games where you try to pick up a stuffed toy with a claw etc), a pier to walk out to the harbour entrance (bring a warm hat to protect your head and ears from the wind blowing off the sea), the whalebone monument and the amazing beach. The south side of the harbour houses the old part of the village with narrow cobbled streets, souvenir shops and up high on the clifftop lies the famous 13th century ruins of Whitby Abbey. If you want to visit the Abbey, or the functioning Church, you have two choices: walk up a steep (but not too high) series of steps to the top of the cliff or drive round and up to the top to the car park. Not being entirely lazy, we walked up and drank in the spectacular views of Whitby, the harbour, the sea and the fields in the distance.
Friday, June 18, 2010
English Food – WOW!
Score: 5/5
England has a worldwide reputation for poor, stodgy, unappetising food. Maybe at some point this was true, but it is definitely not the case any more. There seems to be a real focus on fresh, non-GM foods in the UK and this can really be tasted in what you eat. Apart from a few notable exceptions (and these happen everywhere in the world), we had really friendly, genuine service and couldn’t complain about any of our meals. One of the biggest ‘wows’ was the prices, helped by the low exchange rate (5.3 Dhs to the £) it was possible to have an amazing meal with alcohol for less than Dhs 100 per person!
We spent a weekend on the Yorkshire Coast and were incredibly lucky to have glorious weather – sunny blue skies with the sort of fresh breeze that we never get in Dubai.
Whitby is famous for its seafood and it didn’t disappoint. We ate at 3 of its well-known restaurants and each one was as fantastic as the last. Trencher’s is right opposite the Whitby Visitor Centre and I had an amazing fish pie full of fresh fish, seafood and a creamy but not sickly sauce. They are famous for their fish & chips and as well as having a choice of fish (haddock, cod and many others) you also have a choice of having it fried or grilled – a healthy fish supper. At £15 a head including drinks coupled with friendly and efficient service…we were stunned.
The Magpie CafĂ© is, I was told, Whitby’s most famous restaurant and at weekends people queue
Even after we left the coast, I still couldn’t get enough of the fresh fish and fresh asparagus – or those great old country pubs. In the Yorkshire Dales at The Forester’s Arms in Grassington and
We also spent a few days in London and had dinner at The Forge in Covent Garden the first night and The Princess of Shoreditch on Old Street in the East End the second night. At The Forge we had a 3 course menu (each course had a choice of about 4 dishes – all of which I wanted to try!) and a glass of kir for just £27 per person. The centre of London’s tourist district, fantastic food and such a good price! The only problem with London restaurants (and a practice that is growing more in Dubai too) is to cram as many tables in as they can possibly squeeze. Getting around all the diners to get to the toilet without knocking anyone’s elbow becomes a bit of an obstacle course.
In terms of service, almost everywhere had really friendly, helpful staff. Genuine friendliness as well, not fine dining it’s-my-job-to-be-polite type service. One notable exception was at the Waggon & Horses pub in Handforth, Manchester where our meals took over 1 hour to arrive and when they did my Gran’s had been forgotten. When we called for the manager we expected profuse apologies – big mistake. He came over with a real attitude problem and was immediately on the defensive and extremely rude, basically telling us that we must not have ordered Gran’s meal and it was our own fault. Not a single word of apology – will we go there next time we visit my grandparents? No chance! At only £5 for a meal, you do get what you pay for sometimes I suppose.
So for all those people who write England off as a gastronomic destination: think again. If you want to go somewhere you can get amazing, fresh food, friendly service and that won’t break your bank then England could be just the place for you. Give it a go.